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Order your finishing touches for Easter Sunday.
Southtown Shrimp - $48.00 (fried with a spicy sauce)
Farm Raised Catfish - $38.00 (fried, blackened or broiled*)
Farm Raised Catfish Creole Style- $46.00
Shrimp & Grits - $32.00
Wing Dings - $38.00
Smoked Chicken - $38.00 (housemade BBQ sauce*)
Chicken Wings - $48.00 (whole wings, fried or baked*)
BBQ Rib Tips - $36.00 (slow roasted, seasoned with housemade BBQ sauce*)
Pricing is per pan; full pan feeds 25-30 people
Mac-n-Cheese - $36.00
Collard Greens - $34.00
Coleslaw - $21.00
Green Beans - $26.00
Sweet Potatoes - $32.00
Potato Salad - $24.00
Pasta Salad - $26.00
Baked Beans - $19.00
Cabbage - $24.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
1167 Madison Ave SE, Grand Rapids, MI 49507
Closed Easter Sunday, April 16
Mon-Thurs: 7:30 am-2:00 pm
Fri: 7:30 am-5:00 pm
Sat-Sun: 10:00 am-5:00 pm
Breakfast served till 1 pm on Saturday and Sunday.